https://wildfyr.io/wp-content/uploads/2018/02/TrueJerky-Thai.png
True Jerky
Natural Beef,
Artisanal Marinades
Thai Chili Mango Beef Jerky
Prepare for sensation overload. This Thai curry-inspired jerky has a distinct Thai taste. The heat comes through in full force, sweetened up with bursts of mango for multiple layers of flavor from start to finish.

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Thai Chili Mango Beef Jerky
Prepare for sensation overload. This Thai curry-inspired jerky has a distinct Thai taste. The heat comes through in full force, sweetened up with bursts of mango for multiple layers of flavor from start to finish.
https://wildfyr.io/wp-content/uploads/2018/02/TrueJerky-Blackberry.png
True Jerky
Natural Beef,
Artisanal Marinades
Blackberry Merlot Beef Jerky
Like us, this jerky is California born-and-bred. Soaked for 24 hours in Merlot from California’s wine country, The Sommelier sweet and smooth, balanced with blackberries and cloves. This jerky pairs well with a fun time, so toast to a “good year.”

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Blackberry Merlot Beef Jerky
Like us, this jerky is California born-and-bred. Soaked for 24 hours in Merlot from California’s wine country, The Sommelier sweet and smooth, balanced with blackberries and cloves. This jerky pairs well with a fun time, so toast to a “good year.”
https://wildfyr.io/wp-content/uploads/2018/02/TrueJerky-Original.png
True Jerky
Natural Beef,
Artisanal Marinades
Original Peppered Beef Jerky
This jerky lover’s jerky serves up tradition with a rich and smoky twist. Fresh garlic and ground pepper activate the taste buds while agave nectar rounds out the flavor with a refreshing sweetness.

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Original Peppered Beef Jerky
This jerky lover’s jerky serves up tradition with a rich and smoky twist. Fresh garlic and ground pepper activate the taste buds while agave nectar rounds out the flavor with a refreshing sweetness.
True Jerky
Natural Beef,
Artisanal Marinades
True Jerky was formed in late 2013 by a group of college friends. What started as a fun and fulfilling weekend hobby eventually evolved out of a passion for entrepreneurship into something much more significant. But while our objectives have changed, our vision has remained constant: to create the perfect snacks for any occasion. Through all of it, we’ve made two promises to ourselves: If we aren’t having fun, and if we aren’t making the best tasting, healthiest, most unique, responsibly made jerky out there, then it’s time to fold up shop. So far we’ve been able to keep those promises. We don’t claim to be butchers, chefs, nutritionists, or mountain men. We’re just some guys who started making jerky in a San Diego kitchen. But we do believe in the integrity of the modern snack. Be TRUE.